If you love organic food, you will love to read from our blog on how people and animals can work together to create the best organic food in the UK.

  • Organic Spotlight: Teifi Cheese

    A warm welcome to our newest member, Teifi Cheese, the longest established artisan cheesemaker in Wales.

  • The True Cost of Non-Organic Food

    It’s an all-too familiar question: “Why is organic food more expensive?” But, have you ever considered the alternative to that? Guest writer Lizzie Rivera looks deeper...

  • Hero Stories - Mr Organic

    Mr Organic believes in a more conscious and organic way of living, to leave the planet in a better way than we found it, for generations to come. Everyone is invited to get involved, get creative, think fresh and make positive little steps towards a delicious, exciting future.

  • Hero Stories - Clipper Tea

    Fiercely committed to organic and natural ingredients, Clipper Teas has long-standing, direct relationships with its organic tea estate partners. The brand only works with estates who use natural alternatives to pesticides and chemical fertilisers to produce the highest-quality, natural tea leaves. Guided by its organic principles, Clipper tea bags are also always unbleached, non-GM and fully biodegradable.

  • Why we should all be 'rebugging' the planet

    In the new book 'Rebugging The Planet', author Vicki Hird explores the remarkable things that insects and other invertebrates do - and why we need to love them more. In this blog post, Vicki tells us more about her book and why it is so important that we do more to help save these crucial critters...

  • ARC 2031 Exhibition Studio

    From bats to hedgehogs, butterflies to bumblebees, iconic species of British wildlife could face extinction within a decade if action is not taken to halt their decline.
    Welcome to the ARC 2031 exhibition, bringing together for the first time ten precious native species most at risk of vanishing from our shores in the next ten years, for the most part, due to the industrialisation of food production and, with that, the excessive use of harmful pesticides.

    23 - 25 September 2021 (10:00am - 4:00pm)

    6 Denman Place, Ham Yard Village, Ham Yard, Soho, London, W1D 7DT

  • Hero Stories - Fish4Ever

    Founded on the idea of bringing organic principles to sustainability in fish, Fish4Ever's holistic, all-encompassing approach, is both real and comprehensive, focusing on land, sea and people, supporting not only the best possible fishing practices, but also the communities and small boats that enact them.

  • Fish4Ever's plastic positive quest

    Fish4Ever, along with the International Pole & Line Federation, is helping the Azores tuna fishery to be the first fishery in the world to be plastic positive.

  • Go Organic...Made Simple!

    Want to find out how easy it is to swap to organic? Just keep reading...!

  • Final Call For Endangered Native Wildlife

    ARC 2031 research reveals extinction catastrophe waiting to happen on our shores. A shocking 40% of our 1 million insect species are teetering on the brink, and human activities are to blame. From bats to hedgehogs, butterflies to bumblebees, iconic species of British wildlife could face extinction within a decade if action is not taken to halt their decline.

  • Eastbrook's Grand Day Out

    A day of simple indulgence as the summer draws to a close, Helen Browning's Eastbrook Farm is devoting a day to show you everything they do!

    11 September 2021 (10:00am - 5:30pm)

  • Organic Spotlight: Coombe Farm

    Coombe Farm Organic, based in the beautiful Somerset countryside, was set up as a form of farm diversification five years ago. With sustainability at its heart, the team have taken what was a by-product of the successful organic dairy farm, male calves, and by careful breeding, created award-winning beef.

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