Riverford companion cook book: autumn & winter veg
Cooking with a veg box, new to seasonal eating or just want to get more of the good stuff into your diet?
This hardback recipe book, Autumn and Winter Veg, the second in the Riverford Companion series, will help you bring veg to the centre of your plate.
From tips on how to recognise a romanesco, store your kale and prepare a squash, to inspiring recipes where seasonal veg is the star, this cook book is packed with ideas to increase your confidence in the kitchen.
Pig: Tales by Helen Browning's Organic
PIG: tales from an organic farm is a book written by Helen Browning and Tim Finney (her partner in life and in business). The story follows a group of piglets and their mother from birth, it makes a very interesting read for anyone with an interest in the origins of their food.
“From the moment I picked this book up, I couldn’t put it down. Food for thought, quite literally! And, the pig racing chapter had me roaring with laughter. A must read for anyone with morals and values.”
“What a wonderful read. The lovely visual language helped me imagine being tucked up with the pigs. The importance of provenance, animal welfare and quite possibly the reality of reducing our meat intake was very thought provoking. What a lovely book.”
“A must-read, no matter who you are. grows a deeper appreciation for stewardship, thoughtfulness around our relationships to animals, land, wildlife, and the food systems in which we participate, all against the backdrop of climate crisis. written vividly and honestly, and left me inspired & in awe.”
Dà Mhìle Gin Gift Box
Dà Mhìle gin gift boxes are the perfect present for that gin lover in your life, filled with our wonderful organic gin (70cl) and branded glasses. Choose from Botanical Gin, Seaweed Gin, Sloe Gin or Oak-Aged Gin.
Dà Mhìle Whisky Gift Box
Dà Mhìle whisky gift boxes are the perfect present for that whisky lover in your life, filled with a 70cl bottle of our 2022 release of single malt organic Welsh whisky and two branded nosing glasses.
Trio of preserves by Riverford Organic
A trio of flavoursome organic preserves, all handmade in small batches using Riverford Organic own organic fruit and veg, and packed into a Riverford gift box. Inside, you’ll find…
Chilli jam, made with a glut of organic chillies from our farm in Hampshire. This glowing red jam is hot, sweet and sticky – a colourful addition to festive cheeseboard (or even a baked, gooey camembert) for a vibrant kick of spice.
Farmhouse pickle, packed with a hearty mix of organic onion, swede and cauliflower, and courgettes and carrots from our own fields. Cooked up in traditional open pans, the result is a tangy pickle that makes a tasty, moreish treat with cheeses, pies, and cold meats.
Seville orange marmalade, bittersweet and mouth-wateringly fragrant. It’s made with beautiful Seville oranges from the groves of Ave Maria Farm, near Seville, where Amadora and her daughters have been growing organically since 1986. Spread on hot buttered toast or swirled into creamy porridge – unbeatable.
BBQ Hot Smoking Kit by Coombe Farm Organic
Bring the amazing flavours of wood smoke to your outdoor cooking with a fantastic BBQ hot smoking kit. This multi award-winning kit contains all you need to turn your BBQ into a hot smoker including three different wood smoking chip flavours in Oak Wood, Cherry Wood and Beech Wood, a solid stainless steel smoker box, a Spicy BBQ Rub plus a 24-page recipe booklet and handy guide to wood smoke flavours. Gift boxed with a printed sleeve, this starter kit makes a fantastic gift for all outdoor cooks and BBQ enthusiasts. Suitable for use on a BBQ or smoker, charcoal or gas heat source.
Oak Wood chips: a strong but versatile flavour great with meats, chicken, salmon and vegetables.
Cherry Wood chips: a sweetish, mellow smoke for lamb, white meats, duck, fruit and vegetables.
Beech Wood chips: a light, nutty flavour perfect for delicate flavoured foods such as seafood, fish and vegetables.