Organic UK

NOVEMBER: SOFT DRINKS AND SNACKS

This November we will be featuring organic soft drinks and snacks, including bakery and confectionary!

We will explore easy organic swaps for breakfast, baking, fresh vegetables and fruits and sweet nibbles for tea! You will discover some fabulous organic brands where you can find organic chocolate, biscuits, and dry fruits, for the whole family to enjoy.

Also this November, we will share some great recipes to make your own organic snacks that you can enjoy at home or share with friends. Those who follow a special diet will find out where to find gluten free organic goods.

And last, but not least, check out our Monday quotes, where we share some interesting facts from inspiring authors and public figures on sustainability and organic produce.

Images courtesy of Amisa, Kallo

SIGN THE PETITION! BUG THE NEW PM!

Organic Trade Board launches petition to save nature in first 100 days of government.

Launched ahead of Organic September, the Change.org petition asks whoever comes to power to protect wildlife in any policies - and commit to representing the UK at the crucially important UN Biodiversity Conference (COP15) in December.

Image above: Illustration by Kate Punkhurts

WHY SHOULD I CHOOSE ORGANIC?

Organic means supporting wildlife

Organic farms are havens for wildlife and provide homes for bees, birds, and butterflies. On average, plant, insect and bird life is 50% more abundant on organic farms.

The highest standards of animal welfare

Animals raised organically enjoy the highest welfare standards available. Organic standards insist that animals are given plenty of space and fresh air, and that they are raised in conditions that suit their natural behaviour. Smaller flocks and herds, and more access to the outdoors means organic animals don't have to be routinely treated with antibiotics and wormers. Mutilations like beak-trimming to prevent the aggressive side effects of stress are also not needed or allowed.

Reduced exposure to pesticides

Choosing organic is an easy way to limit our exposure to pesticides, herbicides (weed killers) and many additives and preservatives. Organic farmers aim to create a natural balance between plants and animals to prevent pests, so that they don't need to rely on pesticides.

Enjoying food as it should be

Choosing organic means that you are supporting farming practices with a more traceable production process and you will always know what's in your food. Organic standards prohibit GM crops and ingredients, hydrogenated fats, and controversial artificial foods colours and preservatives.